Steam Jacketed Kettle
Steam Jacketed Kettle
Steam Jacketed Kettle
Steam Jacketed Kettle
Steam Jacketed Kettle
Steam Jacketed Kettle

Steam Jacketed Kettle

Price 170000 INR/ Unit

MOQ : 1 Unit

Steam Jacketed Kettle Specification

  • Product Type
  • Steam Jacketed Kettle
  • General Use
  • Mixing, cooking, and heating of food products, sauces, and liquids in food processing industries
  • Material
  • Stainless Steel (SS 304/316)
  • Type
  • Vertical Tilting/Fixed Kettle
  • Capacity
  • 100 to 500 Liters (customizable)
  • Weight (kg)
  • Approx. 120-350 kg depending on capacity
  • Computerized
  • No
  • Automatic
  • Semi-Automatic / Manual
  • Control System
  • Electric / Manual Control
  • Processing Pressure
  • 0.09-0.3 MPa (steam pressure as per design)
  • Cleaning System
  • Manual Cleaning (CIP available on request)
  • Cooling Mode
  • Not Applicable (Steam Heating)
  • Sterilization Method
  • Steam-based sterilization
  • Motor Power
  • 1.5 kW to 3 kW depending on model
  • Voltage
  • 220/380 V, 50/60 Hz
  • Dimension (L*W*H)
  • Customizable as per design, typical: 1100*900*1200 mm
  • Feature
  • Tilting mechanism, Uniform heating, High durability, Easy discharge, Hygienic surface finish
  • Color
  • Polished Stainless Steel
  • Heating Source
  • Steam (External Boiler Required)
  • Insulation
  • Provided (Mineral Wool/Glass Wool)
  • Top Cover
  • Available (Removable/Lid type)
  • Legs
  • Four sturdy stainless steel legs
  • Mounting
  • Floor mounted
  • Surface Finish
  • Mirror/Matte Polished
  • Discharge Valve
  • Butterfly or Ball Valve
  • Agitator Type
  • Anchor/Multi-blade (Optional)
  • Application
  • Suitable for dairy, confectionery, pharmaceutical, and food processing industries
  • Thermometer
  • Integrated (Optional)
  • Jacket Working Pressure
  • Up to 0.3 MPa
 

Steam Jacketed Kettle Trade Information

  • Minimum Order Quantity
  • 1 Unit
  • Supply Ability
  • 1 Unit Per Week
  • Delivery Time
  • 7 Days
 

About Steam Jacketed Kettle



Discover the extraordinary Steam Jacketed Kettle with Agitator-engineered for prime efficiency and crackerjack performance in food processing, dairy, pharmaceutical, and confectionery industries. Crafted from high-grade SS 304/316, this kettle boasts a mirror/matte polished hygienic surface, uniform heating, and a tilting mechanism for easy discharge. Instant savings await: utilise offer and shop now to optimise your processing line. Four sturdy stainless steel legs, customisable capacity, removable lid, and robust butterfly/ball valve ensure durability. Seamlessly integrates with steam boilers for uniform, precise cooking.

Versatile Application and Methodology

The Steam Jacketed Kettle delivers exceptional mixing, heating, and cooking of food products, sauces, and liquids. Used as both a prime cooking vessel and a mixing unit, its robust agitator ensures uniform blending for consistent production. Application spans dairy, confectionery, pharmaceuticals, and diverse food processing areas. Its tilting mechanism, steam sterilization, and customizable features make it ideal for high-performance food production environments, enhancing overall operational efficiency. Built for easy integration and streamlined daily workflow.


Main Domestic Market, Packaging, and Policy Insights

Renowned in the domestic market for its high market value and durable design, this kettle is supplied across India by trusted manufacturers, service providers, and suppliers. Packaged securely to maintain its premium condition, it upholds excellent list price advantages. Exchange options and sample policies are available to support confident purchasing decisions. The Steam Jacketed Kettle is a staple for market-leading food and pharmaceutical operations, ensuring reliable performance and customer satisfaction with every use.


FAQ's of Steam Jacketed Kettle:


Q: How does the tilting mechanism benefit the Steam Jacketed Kettle's operation?

A: The tilting mechanism allows for effortless discharge and easy cleaning of processed products, enhancing operational efficiency and minimising downtime.

Q: What types of industries can utilise this steam jacketed kettle?

A: Industries such as dairy, confectionery, pharmaceuticals, and general food processing can benefit greatly from its application for mixing, cooking, and heating tasks.

Q: Where can the kettle be installed within a facility?

A: The kettle's floor-mounted design allows flexible installation in production plants, kitchens, and laboratories, adapting easily to varied spatial requirements.

Q: What is the recommended process for cleaning the kettle?

A: Manual cleaning is standard; however, a Cleaning-in-Place (CIP) system can be added upon request to further optimise hygiene and maintenance.

Q: When should an external boiler be used for this equipment?

A: An external steam boiler must be used as the heat source whenever the kettle is in operation, providing consistent steam for uniform heating.

Q: What are the key usage benefits of the integrated agitator?

A: The agitator ensures even distribution of heat and mixing, preventing product scorching and ensuring high product quality with every batch.

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