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Steel Steam Jacketed Kettle

Name: Steel Steam Jacketed Kettle
Brand: AARADHYA INDUSTRIES
Price: 90000 INR
Availability: InStock

Price 90000 INR/ Unit

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MOQ : 1 Unit

Steel Steam Jacketed Kettle Specification

Machine Type
Manual tilting kettle

Power Source
Steam

Heating Method
Steam heated

Noise Level
Low

Automation Grade
Semi automatic

Speed Mode
Single speed

Feeding System
Top loading

Frequency
Not electric

Product Type
Steam Jacketed Kettle

General Use
Beverage, food prep

Material
Stainless Steel

Type
Tilting

Capacity
200L

Weight (kg)
Approx. 120 kg

Product Shape
Round

Automatic
Semi automatic

Control System
Manual

Installation Type
Floor mounted

Raw Material
SS304

Feature
Tilting, Scraper agitator

Color
Silver

Lid Type
Hinged cover

Mounting Type
Floor stand

Handles
Insulated

Steam Inlet
Single port

Heating Temperature
100C nominal

Spout/Outlet
Stainless steel outlet

Scrapper
Tefln tip

Operating Mode
Batch

Tilting Arrangement
Manual lever

Agitator Type
Scraper type

Jacket Pressure
3 bar max

Easy Cleaning
Yes

Surface Finish
Polished steel

Suitable for
Soups, sauces

Frame Material
Mild steel

Steel Steam Jacketed Kettle Trade Information

Minimum Order Quantity
1 Unit

Payment Terms
Cash in Advance (CID)

Supply Ability
100 Units Per Month

Delivery Time
7 Days

Main Domestic Market
All India

About Steel Steam Jacketed Kettle

The Steel Steam Jacketed Kettle, crafted from premium SS304 stainless steel, offers a sensational culinary experience with its flawless, polished finish and robust mild steel frame. Boasting highly favorable reviews, this 200L semi-automatic kettle is featured and highly recommended for its efficient batch operation, low noise, and easy cleaning. The ergonomic manual tilting lever and scraper agitator with Teflon tip ensure smooth processing of soups and sauces. With insulated handles, a hinged lid, and stainless steel outlet, this floor-mounted unit delivers reliability and safety, making it the finest choice for food and beverage preparation in India.

Specific Usage & Competitive Advantage of Steel Steam Jacketed Kettle

Designed for large-scale food and beverage production, the Steel Steam Jacketed Kettle excels in preparing soups, sauces, and other liquid-based recipes. Its scraper agitator prevents sticking and burning, ensuring maximum yield and easy cleaning. The manual tilting feature simplifies product discharge while maintaining operator safety. This robust equipment stands out for its highly efficient heat transfer and low noise operation, giving it a competitive edge in high-volume kitchens, catering services, and food processing plants.

Sample Availability, Main Domestic Market & Certifications

Steel Steam Jacketed Kettle samples can be delivered upon request, enabling clients to assess true market value firsthand. Widely distributed across the Indian domestic market, this product enjoys a strong reputation among manufacturers, service providers, and suppliers. Rated highly for reliability and performance, it comes with necessary certifications and assurance of quality. Respected for its robust construction and user-friendly design, this kettle has cemented its place as a preferred choice in commercial food preparation.

FAQ's of Steel Steam Jacketed Kettle:

Q: How does the manual tilting arrangement benefit usage of the kettle?

A: The manual tilting arrangement allows for easy and controlled pouring of contents, making it safer and more efficient to discharge hot soups or sauces without spillage.

Q: What types of foods can be prepared using the Steel Steam Jacketed Kettle?

A: This kettle is ideal for preparing a variety of liquid-based foods such as soups, sauces, beverages, and other culinary items requiring uniform heating and gentle agitation.

Q: When is the best stage to use the scraper agitator feature?

A: The scraper agitator is especially useful during the mixing and cooking process, as it consistently moves ingredients and prevents sticking or burning, ensuring even results throughout.

Q: Where can this kettle be installed for optimal performance?

A: It should be floor-mounted in a commercial kitchen, food processing facility, or catering unit with access to steam power as it is designed for stable, stationary use.

Q: What is the cleaning process for the Steel Steam Jacketed Kettle?

A: Cleaning is made easy by the design's smooth, polished surfaces and manual tilting, which enables thorough rinsing, while the scraper agitator further prevents residue buildup inside the vessel.

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